Yallingup Estate (Wills Domain) 100 Caves Shiraz 2020

COLOUR
Vibrant brick red with intense purple hues

NOSE
Shows lifted plums and spicy cherry flavours

PALATE
Soft and fleshy in the mid-palate with soft, chewy, and lingering tannins, which are slightly chalky.

WINEMAKING
Our Shiraz was picked in the cool of the morning gently destemmed and inoculated with a cultured yeast strain and fermented at 24º-28ºC. At dryness, the wine was pressed off skins and matured on French oak for nine months before being bottled in February 2023.

FOOD PAIRING
Charcuterie, tomato-based pasta, pizza, or barbeque meats